Winter Afternoon Tea

Description

 Scones & Tea Breads

Chocolate chips

Traditional Plain

Rock sugar brioche bun

Served with raspberry jam, Orange Marmalade, Clotted Cream, Chocolate Whipped Ganache

Sweet

Cappuccino

Cappuccino mousse, kumquats confit, moist chocolate cake, almond sable

Carmelo

Pecan nut praline, bahibe caramel creameux, crunchy pecan nougat

Cranberry apple crumble pie

Cinnamon pie crust, maple cranberry and granny smith apple filling

Inspiration

Spiced fig and date cake, salted yuzu caramel, vanilla mascarpone whipped ganache

Passion apricot

Speculoos crunch, thyme infuse passion apricot jelly, cold set cheesecake

Raspberry Pistachio

Raspberry whipped ganache, raspberry basil compote, pistachio sponge

Savory

Cucumber and dill ricotta sandwich

Fresh cucumber with dill ricotta in white bread

Cajun chicken in carrot bread

Cajun spiced chicken and capsicum salad in carrot bread

Turkey ham and Cheddar sandwich in whole grain bread

Sliced turkey ham and cheddar cheese with pommery mustard mayonnaise

Truffle mushroom and egg sandwich in charcoal bread

Truffle and forest mushroom with grated egg in charcoal bread